Cooking

Grilled steak  Ingredients 6 pieces of beef steak, each approximately 250 grams. A quarter cup of vinegar, 60 ml. A quarter cup of olive oil, 55 ml. Garlic cloves. A teaspoon of black pepper. One teaspoon of salt. A teaspoon of oregano. Preparation Place the pieces of meat on a parchment paper, and pound them […]